I Think The Time Of The Formal

I Like To Be Firm. But It Is Easier To Be Nice Than To Be Nasty.

A Lot Of Chefs Are Traditional And Do It Very Well. But The Ones Who Are The Most Successful Are The Ones Who Change Things. That Is Why Someone Like Heston Blumenthal Is A Genius.

Television In The '80s Was Very Limited. There Was No Food Network.

A Good Chef Has To Be A Manager, A Businessman And A Great Cook. To Marry All Three Together Is Sometimes Difficult.

For Example, You Can Eat A Caesar Salad And Say, "wow, I Ate So Healthy Today." You Forget There Was A Quarter-cup Of Oil In There, And All The Calories Are From Fat. So It's Better If You Eat A Grilled Chicken Breast, Some Steamed Brown Rice, And A Little Salad With Balsamic Vinegar On Top.