People Are Visual And Hands On Learners.

It's An Interesting Thing, Top Chef. Some Of The Contestants Will Make You One Great Dish, And Then Make You Something On The Next Show That Will Make You Say, "is That The Same Person?"

When I Was 27, If I Didn't Put 15 Things In One Dish I Wasn't Happy.

I Think I Generally Try To Buy The Best Quality And Keep It Simple. I Don't Try To Make Too Many Decorations, Too Many Things With It.

Television In The '80s Was Very Limited. There Was No Food Network.

I Learn More From The One Restaurant That Didn't Work Than From All The Ones That Were Successes.