Molecular Gastronomy Is Not Bad... But Without

I'm Too Tired To Hate.

The Turkey - My Number One Thing That People Don't Get Is Take That Sucker Out Of The Refrigerator About Three Hours Before You Plan On Cooking It.

I Am A Filmmaker. That Is All I've Ever Been. You Know, Martin Scorsese Makes Films About The Mob. And I Make Movies About Food.

Last Year, I Made A Refrigerator In My Basement. And I Needed To Because I Needed To Figure How - You Know There Is No Such Thing As 'cold.' There Is Only Less Heat.

The Stubby French Painter Toulouse-lautrec Supposedly Invented Chocolate Mousse - I Find That Rather Hard To Believe, But There You Have It.