I Love The Culture Of Grilling. It

Most Of The Time, I Grill Over High Heat. I Like Things To Move Fast. I Like The Sound And Smell Of A Very Hot Fire. I Gravitate Towards Dishes That You Can Get On And Off The Grill As Quickly As Possible. After A While, You'll Know Without Thinking About It How Hot The Fire Is.

I Don't Like To Dump The Dressing On Top Of The Greens. Instead, I Pour It Against The Side Of The Bowl - Using Only Enough To Glaze The Leaves - Then Toss.

Nobody Believed The 'food Network' Could Last. Even I Was Short Sighted And Thought To Myself, 24 Hours Of Food On Tv? They'll Run Out Of Things To Talk About In Four Days! But That Wasn't True. 'food Network' Continues To Get Better And Evolve.

If My Daughter Wants To Get Into This Business, I Would Support That Decision. She's Going To Have A Hard Time Not Being In It. She Loves Food And She's Around It All The Time.

I Think People Are Intimidated By Grilling .. Maybe It's The Flame, Maybe It's The Big Grills, Maybe They've Had Some Bad Childhood Experiences .. But I Think That Grilling Is Actually The Easiest Technique In Cooking.