I Like Doing Food As A Focal

It's Really Easy To Figure Out Why I Love What I Love, The Holidays And Food. I Know The Difference Between Having Them And Not Having Them.

I Can Certainly Be Part Of The Socialite Group And Walk Those Carpets Every Day, But I Choose Not To Because I Prefer To Be Grounded. You Can't Be At Home And On The Red Carpet.

If You've Attended The Cordon Bleu, You Would Know That No Woman Is Supposed To Be A Chef - Only Men.

Sure, You Can Mix The Flour, Baking Soda, Salt, Shortening, And The Whole Nine Yards, But Why Wouldn't You Just Pull Out A Box Of Bisquick?

My Most Cherished Possessions Are My Grandma's Letters And My Vintage Martha Washington Cookbook.