I'd Love To Visit Thailand Just For

Basically, There Are Two Things We Know: Everybody Has Less Time, And The General Public Is Demanding Better Food - Better In Terms Of Quality And Better In Terms Of Flavor.

You Have To Have Your Face In The Food. These Days People Think A Tattoo And A Bottle Of Sriracha Equals Success.

Brushes Are Crucial For Applying Glazes, Sauces, And Oils. The Pastry Brushes That You Find In Homestores Can Be Pricey So Pay A Visit To Your Local Hardware Store And Pick Up A Few Paint Brushes Which Are Less Expensive And Work Equally As Well.

I Love Working With Big Flavors Like Chiles And Smoke. Honey Is Perfect For Softening The Edges, Mellowing Them Out A Bit. I Put It In Everything - Vinaigrettes, Soups, Stocks, Salsas, So I'm Always On The Hunt For Great Honey.

Most Of The Time, I Grill Over High Heat. I Like Things To Move Fast. I Like The Sound And Smell Of A Very Hot Fire. I Gravitate Towards Dishes That You Can Get On And Off The Grill As Quickly As Possible. After A While, You'll Know Without Thinking About It How Hot The Fire Is.