Once You Have Your Basics Down, You

I Travel Around And Hear From So Many Kids. Their Parents Say They Were Always Very Picky But They Watch The Show And They Want To Try Stuff. The Show Is Entertainment, But I Think It Has Done So Much For The Public Perception Of What Food Can Be.

Once You Have Your Basics Down, You Can Start Breaking The Rules.

I Know From Personal Experience, If A Chef Yelled At Me In A Kitchen, The First Thing I'd Want To Do Is Hit Them With A Pot.

It's My Belief That Cooking Is A Craft. I Think That You Can Push It Into The Realm Of Art, But It Starts With Craft. It Starts With An Understanding Of Materials. It Starts With An Understanding Of Where Foods Are Grown.

I Call All Chefs Cooks. They're All Cooks. That's What We Do, We Cook. You're A Chef When You're Running A Kitchen.